Preview: Jan. 2016 San Diego Restaurant Week

San Diego Restaurant Week (SDRW) returns from Jan. 17 through Jan. 24 with more than 180 eateries offering prix-fixe menus to curious foodies. Here's a scrumptious sampling of a few of those restaurants joining SDRW this time around.

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Rustic Root
Rustic Root in downtown San Diego will offer seriously scrumptious options during Restaurant Week.
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Beaumont's Eatery/Facebook
Beaumont's Eatery in La Jolla is also taking part in San Diego Restaurant Week from Jan. 17 through Jan. 24.
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S&M Sausage and Meat/Facebook
S&M Sausage and Meat: another eatery featured at SDRW.
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The Melting Pot/Facebook
The Melting Pot in the Gaslamp will offer some piping hot fondue and other dishes durign San Diego Restaurant Week.
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PrepKitchen/Facebook/Joielala
PrepKitchen, and its mouthwatering menu, will partake in San Diego Restaurant Week from Jan. 17 through Jan. 24.
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Backyard Kitchen & Tap/Facebook
Backyard Kitchen & Tap in Mission Bay is among the eateries partaking in San Diego Restaurant Week from Jan. 17 through Jan. 24.
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Coasterra/Facebook
Coasterra, the swanky and scenic modern Mexican eatery in Point Loma/Harbor Island, will join SDRW as well.
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PrepKitchen/Facebook/Joielala
PrepKitchen, and its mouthwatering menu, will partake in San Diego Restaurant Week from Jan. 17 through Jan. 24.
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The Red Door Restaurant and Wine Bar/Facebook
The Red Door Restaurant and Wine Bar will join the lineup of eateries at SDRW from Jan. 17 through Jan. 24.
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Solterra Winery & Kitchen/Facebook
Solterra Winery & Kitchen in north San Diego will participate in SDRW.
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Top of the Market/Facebook
Newly-reopened after a devastating fire, the Top of the Market will also take part in San Diego Restaurant Week.
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