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13x World Pizza Champion shares his secrets to making a perfect pizza
The Cortopassi Dino Cortopassi was the owner of Stanislaus, a tomato processor in California, and a longtime friend. Also an Italian-American, we were proud that we were from the same town in Italy, Lucca, and the fact that he was a farmer like my grandfather. His company’s tomato products are some of the finest available to the American foodservice...