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LISTEN: Olympic Dreams: San Diego to Tokyo — Rock Climber Brooke Raboutou Taking Sport to New Heights
On the Olympic Dreams: San Diego to Tokyo podcast, NBC 7’s Steven Luke chats with rock climber Brooke Raboutou who is repping Team USA in a brand-new event.
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LISTEN: Olympic Dreams: San Diego to Tokyo — The Women Of USA Rugby
On the Olympic Dreams: San Diego to Tokyo podcast, NBC 7’s Steven Luke chats with Team USA rugby players Abby Gustaitis and KaseyMcCravey. They’re passionate about breaking stereotypes of the term “ladylike” and breaking barriers to bring home their sport’s first Olympic medal in Tokyo.
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LISTEN: Olympic Dreams: San Diego to Tokyo — Track & Field Champion Brittney Reese & Her Heart Of Gold
On the Olympic Dreams: San Diego to Tokyo podcast, NBC 7’s Steven Luke chats with three-time Olympic long jumper Brittney Reese about her rise to the top of her sport.
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LISTEN: Olympic Dreams: San Diego to Tokyo — Gold Medalist Kathleen Baker Talks Swimming, Mexican Food, & Sharks
On the Olympic Dreams: San Diego to Tokyo podcast, NBC 7’s Steven Luke chats with Olympic medal-winning swimmer Kathleen Baker about her sport and the Tokyo Games.
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LISTEN: Olympic Dreams: San Diego to Tokyo — Racing, Paralysis & Marriage: Alise & Sam Willoughby Talk BMX
On the Olympic Dreams: San Diego to Tokyo podcast, NBC 7’s Steven Luke chats with BMX royalty Alise and Sam Willoughby about their journey overcoming personal tragedy.
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LISTEN: Olympic Dreams: San Diego to Tokyo — Heimana Reynolds Talks Skateboarding
On our Olympic Dreams: San Diego to Tokyo podcast, NBC 7’s Steven Luke chats with skateboarding superstar Heimana Reynolds about his path to Team USA.
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Subscribe and LISTEN — ‘Olympic Dreams: San Diego to Tokyo' Podcast
Hosted by NBC 7 News Today anchor Steven Luke, our “Olympic Dreams: San Diego to Tokyo” podcast profiles star athletes headed to Tokyo with dreams of Olympic gold.
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LISTEN: Scene in San Diego Podcast – The Pandemic Has Shaken Distilleries. This Spot Mixed It Up and Found Ways to Survive
The pandemic has been rough on distilleries. But You & Yours Distilling Co. in San Diego shook things up before the pandemic hit and it paid off. We cover this story and more on our Scene in San Diego podcast.
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LISTEN: Scene in San Diego Podcast – Orange Tier, More Pandemic Debuts & What's Cookin' at USD
The Scene in San Diego podcast dives into what the orange tier means for activities and business around the county, plus we check out a couple of new restaurants and find out what’s cooking at the University of San Diego.
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Former USD Student Climbs Toward Olympic History
A local climber has her sights set on Tokyo where she hopes to get a grip on the first climbing medal awarded in the Olympics. NBC 7’s Steven Luke spoke to her about her journey.
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LISTEN: Scene in San Diego Podcast – Mayor Todd Gloria Talks About the Impact of COVID-19 on Restaurants
The Scene in San Diego podcast is joined by San Diego Mayor Todd Gloria to talk about the impact of the coronavirus pandemic on our local dining scene over the past year.
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LISTEN: Scene in San Diego Podcast – Pandemic Progress: Coronavirus Vaccines for Restaurant Workers and Setting Sights on The Red Tier
On our Scene in San Diego podcast, we talk about coronavirus vaccinations for restaurant workers and San Diego’s path toward (hopefully) the red tier soon. We’re joined by Ben Clevenger, San Diego restaurant owner and local chapter president of the California Restaurant Association.
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LISTEN: Scene in San Diego Podcast – From Savory to Sweet, The Stories Behind Two Small, Homegrown Eateries, Plus Pandemic Debuts
On our Scene in San Diego podcast, we chat with two small business owners succeeding despite the pandemic through their homegrown eateries: Maya’s Cookies and Coop’s West Texas Barbecue.
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LISTEN: Scene in San Diego Podcast – Back to ‘Callie,' Chef Travis Swikard Preps to Open East Village Restaurant
On this episode of our Scene in San Diego podcast, we catch up on San Diego’s return to the purple tier and get the latest details from culinary standout Chef Travis Swikard as he preps to debut his first restaurant in San Diego – a project long in the works, sidelined by the pandemic. Swikard’s restaurant is called Callie,...
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LISTEN: Scene in San Diego Podcast – A Conversation With ‘Top Chef' Alum Richard Blais About His New Restaurant, Pandemic Life & Keeping It Positive
On this episode of our Scene in San Diego podcast, we chat with local “Top Chef” alum Richard Blais about his new restaurant in Carlsbad, his life during the pandemic, and how he’s trying to stay positive during tough times.
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LISTEN: Scene in San Diego Podcast – San Diego's Societe Brewing Company Leans on Canning to Survive Pandemic
On this episode of our Scene in San Diego podcast, we dive into how the extended stay-at-home order is impacting San Diego’s craft brewing scene. The co-founder of Societe Brewing joins us to talk about how canning has become a lifeline for his business in the pandemic-era.
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LISTEN: 7 Podcast Episodes to Remember From NBC 7 in 2020
From daily headlines and local investigations to the rise of the San Diego Padres and the impact of the coronavirus pandemic on San Diego’s dining scene, NBC 7’s podcast network certainly had a lot to talk about in 2020. Here’s a look back at some episodes that really had us going this past year.
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LISTEN: Scene in San Diego Podcast – New Beginnings: Restaurants to Look Forward to in San Diego in 2021, Including Chef Claudette Zepeda's Project
On this episode of our Scene in San Diego podcast, we look toward new beginnings and talk about a few highly-anticipated restaurant that will hopefully open in San Diego in 2021. Chef Claudette Zepeda joins us to talk about her newest project, VAGA.
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LISTEN: Scene in San Diego Podcast – What Happens to Restaurants Under the Stay-at-Home Order?
On this episode of our Scene in San Diego podcast
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LISTEN: Scene in San Diego Podcast – Boozy Ice Cream? Local Bar Finds Sweet Spot in Middle of Pandemic
On this episode of our Scene in San Diego podcast, we talk about a downtown bar and restaurant, Metl, and how the owners found sweet success in the middle of the pandemic with…ice cream.