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Hub Cooking Club: Keto Chocolate Chip Coffee Cake

The Hub Today's Anna Rossi chats with Derek Zagami about his passion for telling stories and his journey to a smaller waistline.  He shares his secret to staying on track - healthy sweets! 

Keto Chocolate Chip Coffee Cake

Recipe By: Derek Zagami

Ingredients:

2 cups of almond flour finely milled

1 ¼ cup of Swerve

1 1/2 tablespoons of baking powder

2 1/2 teaspoons of ground cinnamon

1 teaspoon of sea salt

¼ teaspoon of baking soda

¼ teaspoon nutmeg

½ cup (1 stick) melted butter cooled

1 cup of sour cream

2 eggs

1 Cup of Lily’s Chocolate Chips

Directions:

Add all ingredients into large mixing bowl

Mix all ingredients until combined

Pour mixture into a bunt cake pan

Sprinkle chocolate chips on top (Don’t blend the will get chopped up into tiny bits)

Bake for 43 minutes at 350

Take out of oven & let cool

Serve alone or with sugar-free whipped cream or favorite Keto approved ice cream.

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