Published Apr 21, 2017 at 5:25 PM | Updated at 12:09 PM PDT on Apr 24, 2017
The art/edible experience was the toast, or, rather the toasted waffle cone, of New York City in 2016. Now the room-filled, snapshot-ready, hue-bright happening has landed with all the grace of a handful of jimmies atop a scoop of strawberry ripple in the Arts District here Los Angeles. So what's in a museum devoted to the popular dessert? Quirky and offbeat sculptures and installations, a few real, you-can-lick-'em treats, and a number of places to chill like ice cream chills, including the buzzed-about pool o' sprinkles.