Why Quality Matters When Choosing Your Cookware

Monday, Aug 30, 2010  |  Updated 1:49 PM PDT
View Comments (
)
|
Email
|
Print
Why Quality Matters When Choosing Your Cookware

Getty Images/Stockbyte Silver

close-up of a pan fried whole fish served in a skillet

advertisement

Everybody knows quality cookware doesn't come cheap.

As consumers we understand that better quality equals better product, but are still afraid to make the switch. Stainless steel cookware is paving the way for quality cookware that doesn't have to put a dent in your wallet. With many brands and price ranges to choose from, stainless steel is a good choice to satisfy your inner chef.

Here's a few facts about why stainless steel is a good option:

Long lasting

Stainless steel cookware can last for generations due to its inability to rust or stain.

Easy to clean

Whether washing by hand or in the dishwasher, stainless steel is easy to take care of.

More control over temperature

An aluminum core allows for even cooking and better heat conduction.

It's safe

Unlike other products such as iron, there's no worry of metal leeching into your meals.

Learn more about quality cooking products at The Gourmet Experience, the ultimate gourmet shopping extravaganza!
 

Get the latest headlines sent to your inbox!
View Comments (
)
|
Email
|
Print
Leave Comments
Follow Us
Sign up to receive news and updates that matter to you.
Send Us Your Story Tips
Check Out