11/14: The Tastiest Food Fight Ever

Sunday Night Chef Fight has our taste buds tingling

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    NEWSLETTERS

    TK
    Lauren Lozano
    ZED 451's Butterscotch Bread Pudding
    Ingredients: The bread pudding consists of brioche or challah, heavy cream, dark brown sugar, egg yolks, butterscotch chips & butterscotch schnapps. The custard is super rich so very small portions are a good idea, especially if you serve the bread pudding with ice cream.
    Suggested pairing: An after dinner drink such as a tawny port would be best. Taylor 10, 20, 30 or 40 would work well.
    How much is it? $10
    Pastry Chef Kate Milashus says: "This butterscotch bread pudding is a "bring them to their knees" type dessert."
    ZED 451, 739 North Clark St, VIEW FULL MENUS

    SWEET DREAMS: Catch dream pop, alternative rock band Blonde Redhead tonight. Known for free flowing tunes, their music is even better live. The show is at House of Blues at 8 p.m. and tickets are on sale now.

    COOK OFF: Watch as top chefs take each other on in the Sunday Night Chef Fight. The food is their weapon and the real winner here is going to be the audience, who gets to sample each dish. It's going to be at the Standards of Excellence San Diego Showroom at 8 p.m and you can get more info online here.

    GOOD MUSIC: Rock the night away for a good cause at “ROCK the QUAKE” a benefit concert at Kava Lounge on Kettner Blvd. The show kicks off at 7 p.m. and tickets are $15 which go to benefit earthquake victims in Haiti.
     

    Get Events Sent Straight to You: Why bother looking for what's happening tonight? Let us do the work for you:
    Text SDTONIGHT to 622339 and follow us on Twitter @nbcsdaroundtown
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